Ingredients
- 12 Bacon
- 2 Chicken drumsticks and thighs
- 1 cup of Barbecue sauce
Directions
- Slice your chicken thighs into small pieces (evenly into 6 pieces each piece of chicken).
- Wrap each piece of chicken in one slice of bacon and secure with a toothpick if needed.
- Using 1/2 cup of the barbecue sauce, brush the sauce onto each piece of chicken.
- Bake for 20-25 minutes on 200°C.
- Serve with the remaining 1/2 cup of BBQ sauce.
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